Megan McCarthy is a healthy lifestyle consultant, advocate and chef who teaches you how to prepare delicious foods and incorporate them into your everyday eating lifestyle. Her creative culinary experience and enthusiasm brings healthy foods to life while putting you at ease in the kitchen. She is the Edible Garden Chef at the Atlanta Botanical Garden and creates recipes focusing on simple, fast and fresh ways to enjoy the local and seasonal edible abundance. Along with her healthy cooking classes, she also conducts Lunch & Learns about food and focusing on health and wellness for employees in a corporate environment. Fun and frolic in the healthy lifestyle kitchen that she brings to your table! Voted “Best Healthy Chef” in Atlanta!